RCL Foods Baking Learnership

At RCL Foods, More is our number one four-letter word; one that is well established in our DNA. One that, worked around the feeling More Food to More Individuals More Frequently has the ability to completely change people. It’s a difficult request, yet we’re available. Since our conviction is strong and straightforward That little More can have a major effect. We put stock in certain little significant activities: more individuals doing numerous littles can have an extremely huge effect. Also, we accept that we can do this, along with extraordinary individuals; daring, inquisitive, genuine, legitimate, enthusiastic, thoughts individuals. We will steadily save our way of life of More, to become regarded as a business that is known for accomplishing More. We need to construct marks that both commitment and convey more. We believe that our kin should be perceived as those that put in any amount of work. We need to assist with supporting networks that can hope for something else, achieve more, and give more. Accomplish MORE with us.



Are you an enthusiastic and motivated student who has a passion in baking and ready to tackle the working world?

RCL FOODS is proud to invite dynamic and enthusiastic students to apply to be part of the Baking learnership Program. We are searching for 15 learners who will be based in Gauteng Pretoria West.

The learnership program will be for a period of 12 – 18 months which includes a mentorship and coaching program that will cover the baking process.

This is a SETA accredited learnership and successful candidates will receive a formal Qualification that is endorsed by SAQA.

Learners will be exposed to practical work that is required by RCL FOODS and the SETA for the duration of the qualification.

Through the Supreme Siyabhaka Academy, we have three main areas of purpose:

To nurture and develop the skills of the individual learners, creating employable young professionals which are lacking in the baking industry at large

To grow awareness of our baking brands as brands of excellence and consistency, associating with ‘best-in-class’ skills, service and product

To lead the industry by raising the standard of in-store and professional bakery product across the board, changing consumer perceptions and strengthening our customer relationships.

RCL Foods Baking Learnership

Minimum Requirements
Grade 12 qualification with hospitality studies and maths (Lit) is essential.

Computer Literate (MS Office) is advantageous.

Shows drive to achieve performance

Is willing to learn and grow

Creative, lateral thinking and has a problem-solving approach

Click Here to Apply for the Baking Learnership

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